The dad in your life wants to enjoy red meat, craft beer and whiskey with you. Treat him to Smoked Prime Rib with Bacon Mashed Potatoes, and Horseradish Crema, June 14 - 16, Noon to 9.

Regular Dinner Menu will also be served during food service hours: 11 a.m. - 1 a.m. Friday & Saturday. Brunch is served Sunday from 10 a.m - 4 p.m.