Spend your New Years Eve with us at our New Years Eve Beer Dinner, Sunday, Dec. 31 at 7 p.m. Enjoy five culinary treats each paired with unique craft beer designed to celebrate the art of good food and beer.

$65 per person, reservations required. Make your reservations today by calling 972-377-6633 or at mgr@holygrailpub.com

Amuse

Baked Brie with Candied Pecans
Paired with Blue Owl Saison Puede Harvest
 

Soup

Oyster Rockefeller
Paired with (512) Bruin
 

Salad

Radicchio and Hazelnut Salad
Paired with Destihl Cranberry Criek
 

Entree

Beef Tenderloin au Poivre with Blue Cheese Encrusted Cauliflower and Rum Maple Candied Carrots
Paired with Peticolas Great Scot!


Dessert

Dark Chocolate Brownie with (512) Pecan Porter Ice Cream
Paired with Deep Ellum Cherry Chocolate Stout