Here are some of the things people have to say about us:

"They decided to create an American pub that not only honored the respectable traditions of the tap but also supported that gastronomic frisson that occurs when great beer and great food collide"
[D Magazine] - October, 2010

"Planoites, well, count your freaking blessings and light a candle for the Holy Mother, because as far as I can tell, the Holy Grail is the best, if not the only, thing going for you.”"
[The Dallas Observer] - September, 2010

"The food at Holy Grail was also outstanding, with obsessive attention to the smallest details."
[D Magazine] - July, 2010

"Holy Grail has a playful menu that expertly executes some of the better gastropub fare in the area"
[The Dallas Observer] - June, 2010

"Holy Grail has not only a lot of beer, but lots of creative choices by the bottle and on tap, ranging from Belgian ales to brews made in Fort Worth.”"
[Pegasus News] - April, 2010

"Like good sommeliers, they'll ask what you like, and make their recommendations based on your preference for lager or porter, hoppy or malty."
[The Dallas Morning News] - February, 2010

"Their efforts pay off in a thick and truly masculine ground beef patty. The ‘Holy Grail Burger’ comes stacked with red onions, lettuce and (curiously) a single tomato slice on ciabatta bread."
[The Dallas Observer] - February, 2010

"The Grail is one of those places you love to find, the personal dream of someone dedicated to quality food, beverages and service."
[Best of Texas] - December, 2009

Seasonal Bottled Beers
11/2/2015 11:24:57 AM
*Orval, *Oak Highlands Derelict IPA
Seasonal Draft Beers
11/2/2015 11:24:23 AM
*Oskar Blues Ten Fidy, *Stillwater VAccum, *Audacity Nemesis IPA, *Not Your Father's Root Beer, *Martin House Turtle Power, *Ace Pumpkin Cider, *Stone Double Bastard, *Lakewood Punkel, *Evil Twin I love you with all my Stout, *Clown Shoes Galactica Imperial IPA, *Independence Reaper Madness BIPA, *Real Ale Scots Gone Wild, *Strangelands Scotch Aged Dubbel
Seasonal Hours
11/2/2015 10:41:06 AM
Thursday, November 26: Noon to 2 a.m. (Full Food Menu available after reservations only dinner concludes at 7 p.m.) Thursday, December 24: 11 a.m. to 12 a.m. Friday, December 25: 6 p.m. to 2 a.m. Thursday, December 31: 11 .am. to 2 a.m. (Full Food Menu unavailable during reservations only 6 p.m.- 10:30 p.m.)
NTX Beer Week: Nov. 9-13
11/2/2015 10:33:43 AM
Join your fellow North Texans and Celebrate Craft Beer throughout the area, November 9 - 13 with five days of limited release tappings and brewery favorites at the Holy Grail Pub. Monday, 11/9: Oskar Blue Tend Fidy BBA Tapping Tuesday, 11/10: Dog Days of Fall, featuring 120 Minute, Choc Lobster and Burton Baton Wednesday, 11/11: Peticolas Cask Tapping Thursday, 11/12: Karbach Night Feautring Fresh Nugs and Three Legged Lab Friday, 11/13: Prairie Night Featuring Prairie Okie, Tulsa Rugby and 3rd Anniversary Ale
Trivia Every Wednesday at 9
9/30/2014 8:50:15 AM
Enjoy live Trivia with Patric every Wednesday at 9.
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